Chicken Cabanara

Name: Chicken Cabanara Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 5
Ingredients: 2 tbsp olive oil; 1 pkt Spaghetti; 500g Chicken Breast poached OR BBQ Chicken stripped; 1 large onion chopped; 3 cloves garlic crushed; 1 cup mushrooms chopped; 200gms Bacon chopped; 1 large egg; 1 cup thickened cream; 1 cup colby cheese

Minutes to Prepare: 30
Minutes to Cook: 10

Number of Servings: 5

Ingredients

2 tbsp olive oil1 pkt Spaghetti500g Chicken Breast poached OR BBQ Chicken stripped1 large onion chopped3 cloves garlic crushed1 cup mushrooms chopped200gms Bacon chopped1 large egg1 cup thickened cream1 cup colby cheese

Directions

Cook pasta following instructions on packet. Meanwhile, heat oil in a fry pan over a medium heat. Add bacon, onion and garlic until soft, remove from heat and add cooked chicken. When the pasta is cooked, drain and return to pot, add chicken mixture combine well on a low-medium heat. Pour in cream and add cheese until heated then add the egg, stir though serve immediately. Serves 5. Add salt and Pepper to taste.

Number of Servings: 5

Recipe submitted by SparkPeople user TULLBERG.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 671.7
Total Fat: 41.9 g
Cholesterol: 177.5 mg
Sodium: 897.7 mg
Total Carbs: 23.8 g
Dietary Fiber: 1.8 g
Protein: 48.0 g

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CALS309

(18 ratings)

Creamy tomato crockpot italian chicken

great for your own variation! change/add veggies or the amount of chicken.
i made this from taking ideas from 2 other recipes.
very yummy. i used only 2 chicken breasts when i made it, because i have such a small slow cooker and there was ALOT of sauce, so you can add more chicken with out changing the amount of other ingredients. the nutrient info is for 3 chicken breasts, 5 servings. i served this over whole wheat pasta ( not included in the calculations) there is plenty of this with just 2 chicken breasts. might also go well over rice or egg noodles. you can also use a whole 8 oz of fat free or 1/3 fat cream cheese, i did half and half (as is the nutrition info)Submitted by: TIFANIEMARIE