Flaxseed Crackers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Flax Seed Meal (ground flax), 16 tbsp or 1 cupEgg, fresh, whole, raw, 2 large Extra Virgin Olive Oil, 1 tbsp (to grease the paper)
Directions
Mix all and spread on backing paper and bake

Serving Size: 20

Number of Servings: 20

Recipe submitted by SparkPeople user RADOSTL.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 41.2
  • Total Fat: 3.0 g
  • Cholesterol: 18.6 mg
  • Sodium: 7.1 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.8 g

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