Slow Cooker Creamy Chicken Tortellini Soup

Name: Slow Cooker Creamy Chicken Tortellini Soup Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 8
Ingredients: 1 med. yellow onion diced; 1/3 C flour; 1 TBSP basil; 2 cloves garlic; 2 TBSP tomato paste; 3 TBSP olive oil; 4 C chicken broth; 2 cans diced tomatoes; 1 lb chicken breasts; salt and pepper; 5 cups frozen tortellini; 3 cups spinach; 1/2 C parmesan cheese; 1 cup half and half

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 8

Ingredients

1 med. yellow onion, diced1/3 C flour1 TBSP basil2 cloves garlic2 TBSP tomato paste3 TBSP olive oil4 C chicken broth2 cans diced tomatoes1 lb chicken breastssalt and pepper5 cups frozen tortellini3 cups spinach1/2 C parmesan cheese1 cup half and half

Directions

Mix onions, flour, basic, tomato paste, and olive oil in microwave safe bowl. Mix and microwave, stirring every 90 seconds, until pasty. Add to slow cooker. Add tomatoes, broth, chicken, salt and pepper to slow cooker. Cook on low 6-8 hours, and high 3-4 hours. Add tortellini, spinach, parmesan, and warmed cream. Take out chicken and shred or cut. Add back to slow cooker and cook on high until tortellini is cooked, about 10 minutes.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MUGGIN15.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 362.3
Total Fat: 13.3 g
Cholesterol: 34.5 mg
Sodium: 1,095.9 mg
Total Carbs: 33.4 g
Dietary Fiber: 3.8 g
Protein: 13.7 g

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