3 Ingredient Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
3 tbsp Plain yoghurt, preferably full fat1 tbsp Balsamic vinegar1-2 tsp Mustard
Directions
Mix everything together.

Serving Size: Makes approximately 12 teaspoons.

Number of Servings: 12

Recipe submitted by SparkPeople user KALI_DEBRUIN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 5.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.2 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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