No Bake Lemon Cream Cheese Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 Graham Cracker Crust1 8 oz. pkg of cream cheese (softened)1 can (22 oz) lemon pie filling
Reserve 1 cup of lemon pie filling
Mix softened cream cheese with lemon pie filling, spread into pie crust, spread reserved cup of lemon pie filling.
Refrigerate for atleast 2 hours.
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user KLEM55.
Mix softened cream cheese with lemon pie filling, spread into pie crust, spread reserved cup of lemon pie filling.
Refrigerate for atleast 2 hours.
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user KLEM55.
Nutritional Info Amount Per Serving
- Calories: 285.0
- Total Fat: 12.0 g
- Cholesterol: 20.0 mg
- Sodium: 276.3 mg
- Total Carbs: 39.4 g
- Dietary Fiber: 0.0 g
- Protein: 3.0 g
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