Baked Tilapia in Green Curry Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 - 6 oz Tilapia Filets1/2 - Medium Onion1 - Medium Red Bell Pepper (Sliced)1 - 13.5 oz Can Coconut Milk1 - Tbs. Green Curry Paste (add more to taste)2 - Tbs. Chopped Fresh Cilantro1 - Lime, Zested and JuicedServed over rice
Directions


Serving Size: 4 - 1/2 Cup

Number of Servings: 4

Recipe submitted by SparkPeople user KTODD037.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 367.1
  • Total Fat: 19.6 g
  • Cholesterol: 82.5 mg
  • Sodium: 377.7 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 36.0 g

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