no-bake peanut butter oatmeal bars

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 (13.66) Can coconut milk6 tbsp honey1 2/3 C peanut butter7 C quick oats, dry
Directions
Open coconut milk & stir while it is still in can to evenly distribute solids. Pour into large bowl & whisk in honey until mixture is smooth. Add peanut butter to milk/honey mixture & whisk until well combined if using crunchy peanut butter or until smooth if using creamy peanut butter. Add oats one cup at a time, stirring well w/ spoon or rubber scraper, using hands near the end if needed until oats are completely saturated with peanut butter mixture. Press into 13x9 pan that has been lined with parchment or wax paper. Refrigerate for two hours at minimum & cut into 16 bars

Serving Size: makes 16 thick bars

Number of Servings: 16

Recipe submitted by SparkPeople user CLCOOPER15.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 353.5
  • Total Fat: 20.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.1 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 11.2 g

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