Deconstructed Cabage Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Boiled Cabbage, 1 head White Rice, long grain, cooked, 2 cupBacon - Farmland Thick Sliced Bacon (two packages)Ground Pork Sausage, Lean cooked, drained,(2 pounds)*(C) Vinegar, White (Gr Value), 10 tbsp
Boil rice till done
Boil Cabbage till done
cook bacon till desired doneness
cook ground sausage till done
combine all ingredients in a large pan and pour vinegar over, and add more vinegar to taste
Serving Size: Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user JSCHULTZ68.
Boil Cabbage till done
cook bacon till desired doneness
cook ground sausage till done
combine all ingredients in a large pan and pour vinegar over, and add more vinegar to taste
Serving Size: Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user JSCHULTZ68.
Nutritional Info Amount Per Serving
- Calories: 260.4
- Total Fat: 11.9 g
- Cholesterol: 34.0 mg
- Sodium: 647.3 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 1.3 g
- Protein: 10.1 g
Member Reviews