Turkey meat balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 lb of lean ground turkey 1 Lipton onion soup mix pouch2 large eggs
Directions
Mix all ingredients together in large bowl. Shape into 20 balls and cook for 15 minutes at 400 degrees.

Serving Size: Makes 20 meat balls

Number of Servings: 20

Recipe submitted by SparkPeople user BRANDYLDUGGAN.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 41.0
  • Total Fat: 2.1 g
  • Cholesterol: 34.6 mg
  • Sodium: 60.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.1 g

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