Basic Focaccia
- Number of Servings: 22
Ingredients
Flour, white, 2 cup (remove)*Active Dry Yeast, 7 gram(s) (remove)Water, tap, .33 cup (8 fl oz) (remove)Water, tap, .25 cup (8 fl oz) (remove)*Canola Oil, 2 tbsp (remove)Granulated Sugar, 1 tsp (remove)
https://allrecipes.com/recipe/easiest-focaccia-recipe/
Serving Size: 1 slice makes 22 slices
Number of Servings: 22
Recipe submitted by SparkPeople user AK_N_NV.
Serving Size: 1 slice makes 22 slices
Number of Servings: 22
Recipe submitted by SparkPeople user AK_N_NV.
Nutritional Info Amount Per Serving
- Calories: 54.1
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 0.3 g
- Protein: 1.3 g
Member Reviews