Vegetable Grilled Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 pieces bread (I use ancient grains)2 slices provolone cheese1/4 cup Zucchini 1/4 cup zucchini Squash1/4 cup mushrooms1/4 cup spinach3 slices of tomatoesKraft Olive Oil Mayonnaise
Cut veggies up and grill/saute everything but spinach and tomatoes, after veggies are cooked add spinach and saute until wilted. Put cheese on each side of bread, add grilled veggies and tomatoes and 1 tbls of Olive Oil Mayo, spray pan with Pam and grill sandwich until cheese melts.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user DKRETSCH01.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user DKRETSCH01.
Nutritional Info Amount Per Serving
- Calories: 413.2
- Total Fat: 18.4 g
- Cholesterol: 30.0 mg
- Sodium: 623.0 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 9.7 g
- Protein: 22.0 g
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