Thai Peanut Chicken Wrap
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
8 oz roasted chicken breast (chopped fine)1 cup precut coleslaw1 cup precut broccoli slaw1 cup finely cut kale (in ribbons)1/2 c very finely chopped green onion1/2 c Trader Joe Spicy Peanut Vinaigrette1/4 c roasted peanuts3 Pieces of Lavash
Mix all salad ingredients together
Chop chicken mix with Salad ingredients
Roast peanuts, chop and mix with other ingredients
Toss with Spicy Peanut Vinaigrette
Use 3 whole Lavash pieces. Divide mixture into portions and roll up lavash into a wrap. Slice the wrap in pinwheel sandwiches, 6 slices per roll. 3 slices is one serving per recipe
Serving Size: Makes 4 servings - 1 lavash per serving, cut into pinwheel
Number of Servings: 6
Recipe submitted by SparkPeople user MARKLHOUSE.
Chop chicken mix with Salad ingredients
Roast peanuts, chop and mix with other ingredients
Toss with Spicy Peanut Vinaigrette
Use 3 whole Lavash pieces. Divide mixture into portions and roll up lavash into a wrap. Slice the wrap in pinwheel sandwiches, 6 slices per roll. 3 slices is one serving per recipe
Serving Size: Makes 4 servings - 1 lavash per serving, cut into pinwheel
Number of Servings: 6
Recipe submitted by SparkPeople user MARKLHOUSE.
Nutritional Info Amount Per Serving
- Calories: 255.6
- Total Fat: 7.3 g
- Cholesterol: 23.4 mg
- Sodium: 333.6 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 4.0 g
- Protein: 15.8 g
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