Almond Chocolate Chip Cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
3 cups almond meal1 tsp baking soda 1/2 tsp ground sea salt1/4 cup coconut oil1/4 cup maple syrup1 large egg2 large egg whites1 tsp vanilla extract, optional1/4 tsp almond extract, optional1/2 cup toasted white scliced almonds
Preheat oven to 375. Combine dry ingredients. In a separate bowl mix coconut oil and maple syrup until creamy but not incorporated, about 5 min. Add dry ingredients, a little at a time, and mix until completely combined. Place by tablespoonfuls onto cookie sheet lined with parchment paper. Press cookies down with a fork so the cookies are about 1 inch thick. Bake until set and golden, about 15 minutes.
Serving Size: makes 2 dozen cookies
Number of Servings: 24
Recipe submitted by SparkPeople user JUNEBERN.
Serving Size: makes 2 dozen cookies
Number of Servings: 24
Recipe submitted by SparkPeople user JUNEBERN.
Nutritional Info Amount Per Serving
- Calories: 183.9
- Total Fat: 13.9 g
- Cholesterol: 7.7 mg
- Sodium: 87.8 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 1.8 g
- Protein: 4.6 g
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