Tsmith's Enchilada's

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Mama Lupe's Burrito Size Flour Tortilla, 10 serving (remove) Ground beef, lean, 12 oz (remove) Stewed Tomatoes, Canned, No salt, 1.5 Cup (remove) Hot Rotel, 1 cup (remove) 1 Slice Great Value Pepperjack Cheese, 7 serving (remove) *Pace Chunky Salsa - Medium, 4 tbsp (remove) McCormick Enchilada Sauce Mix, 40 gram(s) (remove)
Directions


Serving Size: Makes 20 1/2 Enchilada servings (1 is too big!)

Number of Servings: 20

Recipe submitted by SparkPeople user MGIDEON012112.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 161.4
  • Total Fat: 6.0 g
  • Cholesterol: 18.0 mg
  • Sodium: 397.2 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.2 g

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