Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
8 slices bread4 eggs2 1/2 cups milk2 cups shredded cheese 1 pound of sausage, browned
Brown suasage. Tear bread into cubes and place in 9x13 pan. Add cheese and browned sausage. Mix eggs and milk and pour over casserole. Let sit covered in refrigerator over night. Bake at 350 degrees for one hour.
Number of Servings: 12
Recipe submitted by SparkPeople user STRICKM.
Number of Servings: 12
Recipe submitted by SparkPeople user STRICKM.
Nutritional Info Amount Per Serving
- Calories: 308.7
- Total Fat: 22.7 g
- Cholesterol: 119.8 mg
- Sodium: 370.3 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.7 g
- Protein: 15.2 g
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