Hopkin's Mom's Fajita Marinade
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 T Chipolte in Adobo3 Garlic cloves, minced3 T Cilantro, chopped3/4 C Red Wine1/2 C Light Soy SauceSalt & Pepper
Put all ingredients in food processor, blend and use as marinade for all type of meats and vegies.
Number of Servings: 6
Recipe submitted by SparkPeople user NEWTOKR.
Number of Servings: 6
Recipe submitted by SparkPeople user NEWTOKR.
Nutritional Info Amount Per Serving
- Calories: 85.1
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,198.9 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.2 g
- Protein: 1.5 g
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