Broiled Cinnamon Peaches

(134)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Two 15-ounce cans peach halves canned in extra-light syrup.2 tablespoons light margarine2 teaspoons brown sugar substitutecinnamon
Directions
1 Drain the peaches. Place the peaches cut side up in a broiler pan. Dot the cnter of each peach with the light margarine. Sprinkle lightly with brown sugar substitute. Sprinkle with cinnamon.

2 Broil approximately 5 to 10 minutes until brown

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 48.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.5 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.4 g

Member Reviews
  • GODFREY09
    Better way to make this is with FRESH peaches, nectarines, plums, pineapple, apples, pears or apricots; on the grill along with your meat for dinner and prior to grilling sprinkle with ground cinnamon or ginger or nutmeg. Serve with a bit of chopped nuts...your choice. It's also wonderful serv - 5/21/08
  • SOCKKNITTER
    I sprinkled ground flaxseed on top of them just before serving - gives them a nuttiness! Yummy - 12/5/07
  • DONNAA76
    Loved this recipe. I used spray butter instead of regular. A wonderful snack - 3/18/07
  • GRAMMAALI
    Grilled pineapple with cinnamon is also really good, I skip the butter and the sugar. - 10/26/08
  • APPLEPIEDREAMS
    Yummy! A great dessert option. I love sprinkling almonds on top. - 1/2/08
  • ROCKIN_RHON
    Instead of Broiling, I just put everything is a sauce pan. HMMM, GOOD - 12/10/07
  • CINDYLYNN19
    My whole family loved this! I left out the margarine and it still tasted great! Will definitely add this to my favorites. - 5/22/08
  • OUTOFIDEAS
    I agree with Spiralwriter's comments...almonds and flaxseed meal rather than wheat germ, due to Celiac disease...no gluten. A dollop of low fat vanilla yogurt is an extra treat if daily calories allow. Microwaved fresh peaches, apples, or pears work also...and try walnuts with the latter two. - 12/4/07
  • PRETTY_FLUFFY
    I make this for my oldest son and I, the only difference we do is that we microwave it for convenience sake :) - 1/27/08
  • DOLLYER
    This is a great recipe. We used to make a meal of this with Spam.
    Slice Spam thin, put on cookie sheet with peach halves, dot each with butter and brown sugar, broil.Make a salad, a whole meal - 5/22/08
  • OLSETH
    These are awesome. You can substitute sugar free maple syrup too. mmmmmmmmmgood - 12/4/07
  • FRANGUL1
    Sliced fresh peaches, sauteed them in the recipe ingredients, adding a bit of lemon juice. Skins were easy to remove, so did. Served slices fanned out on plate along with almond flavored whip cream and toasted sliced almonds. Our guests were chasing the last morsels around the plate. A keeper. - 7/6/11
  • MSCONE2000
    Any leftovers can be warmed up and added on top of oatmeal with almonds, raisins and other nuts - 6/28/13
  • JANSUSAN2
    This is a great little recipe!
    I didn't have brown sugar so I just used some cinnamon and sugar. Awesome! I am making them again tonight to go with crab cakes. The peaches are great with cottage cheese.
    Thanks for sharing this one. - 8/5/09
  • SPIRALWRITER
    We added a serving of almonds and a serving of wheat germ for extra fiber and vitamins, and modified to use butter and turbinado sugar since any of the fake stuff makes me sick, great basic recipe! - 3/14/07
  • AMBER1997
    This is delicious done with fresh peaches or nectarines too, that have been poached in sugar free lemonade - 2/18/10
  • FRAN84
    I modified this slightly...no sugar only cinnamon...tasty. - 3/16/07
  • JOKNOWS
    Good low-cal dessert. Prepared and cooked as directed. The brown sugar substitute satisfies the sweet tooth. Very good when served hot out the oven. Would make again. - 2/23/10
  • LOUISEG4
    forget the light mayo, add a small dollop of no sugar applesauce and then the cinnamon, it's great - 5/20/08
  • NUIGALWAY
    I made it exactly as described...both my fiance and I loved this sweet treat. Great way to end a meal! - 12/14/07
  • BESTILLANDHEAR
    This makes asubstitute or a dessert I used to make from Three Rivers Cookbook in Pittsburgh, PA. That was called Pears A La Creme and it had ++++ calories and fat. With yogurt, I'll call this Peaches A La Health! - 12/4/07
  • GRAYGRANNY
    If these ratings were for a movie, I would head for the theater NOW...lol gonna have to try this!! - 5/4/10
  • LINDANN2
    Great on the grill. I used sliced peaches and left out the butter. My husband liked them and he is a picky eater. I will have to try it with different fruit. - 5/21/08
  • SCHLIEVE
    I loved this recipe, it was really easy to make and quick. Little clean up great taste. Good Idea!!! - 12/7/07
  • TUBLADY
    If it's out of season canned or frozen the way to go. Otherwise use fresh, such a difference. I have enjoyed grilled or broiled peaches for years. serve with pork on the side. Or as a dessert with ice cream. Yumy!!! - 6/28/13