Taco Soup - Turkey and Ground Beef

Name: Taco Soup - Turkey and Ground Beef Recipe
Yield: 8
Ingredients: Ground Turkey - 97% fat free extra lean white turkey 16 oz; Ground Beef 93% Lean 16 oz; Pacific Natural Foods Organic Crushed Tomatoes - 28 oz; Whole Kernel Golden Corn -- Canned 1.75 cup; Rotel tomatoes 2.5 serving; Bush's Pinto Beans 1.5 cup; *Old El Paso Taco Seasoning 6 tsp; *Dressing Dry Hidden Valley Ranch - 1 dry package; *Dried Chopped Onion (1 Tbsp)

Number of Servings: 8

Ingredients

Ground Turkey - 97% fat free extra lean white turkey, 16 oz Ground Beef 93% Lean, 16 oz Pacific Natural Foods Organic Crushed Tomatoes - 28 ozWhole Kernel Golden Corn -- Canned, 1.75 cup Rotel tomatoes, 2.5 serving Bush's Pinto Beans, 1.5 cup*Old El Paso Taco Seasoning, 6 tsp*Dressing Dry Hidden Valley Ranch - 1 dry package*Dried Chopped Onion (1 Tbsp)

Directions

Brown ground beef and turkey in a skillet with taco seasoning and dried onion. Add crushed tomatoes, rotel, corn, beans and enough water to make a brothy soup. Heat to boiling and reduce to simmer. Stir in packet of dry ranch dressing.

Serving Size: Makes approx. 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JANET0116.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving