Raw carrot cake bites
- Minutes to Prepare:
- Number of Servings: 25
Ingredients
Directions
8 pitted dates3/4 cup walnuts1/2 cup grated carrots1/4 cup hemp seeds2 TBS ground flax seed meal1 tsp vanilla1 tsp each pumpkin pie spice and cinnamonTopping:1 TBS ground flaxseed meal1/2 tsp cinnamon2 tsp organic coconut sugar
Put all ingredients in food processor and process until a dough forms. I put carrots in first and grated them, then added nuts, dates, 2 TBS flax and spices. Put dough into bowl. Scoop into 25 equal pieces. Take coconut sugar, 1 TBS flax seed meal, and 1/2 tsp cinnamon and mix together in another bowl. Roll each bite into topping. Put in freezer to firm up and store in freezer.
Serving Size: makes 25 bites
Number of Servings: 25
Recipe submitted by SparkPeople user MAGMOM23.
Serving Size: makes 25 bites
Number of Servings: 25
Recipe submitted by SparkPeople user MAGMOM23.
Nutritional Info Amount Per Serving
- Calories: 47.8
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 3.0 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 1.0 g
- Protein: 1.4 g
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