Curried Shrimp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Butter, unsalted Extra Virgin Olive Oil Onions, raw Curry powder Diamond Crystal - Kosher Salt Red Ripe Tomatoes Shrimp, raw Heavy Whipping Cream
Directions
See Cookbook

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user MABEAZ.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 557.5
  • Total Fat: 35.3 g
  • Cholesterol: 400.8 mg
  • Sodium: 492.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 48.1 g

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