Honey Dijon Glazed Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 3oz filet of Salmon (bone removed)1 1/2 tblsp Dijon Mustard3 tblsp Pure Honey
Mix honey and dijon well. Place Salmon on baking dish. Brush honey and dijon glaze over salmon. Bake at 350 for 10 min. Brush with more glaze and check for doneness. Serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user MEWIEGELE.
Number of Servings: 4
Recipe submitted by SparkPeople user MEWIEGELE.
Nutritional Info Amount Per Serving
- Calories: 209.7
- Total Fat: 6.9 g
- Cholesterol: 60.4 mg
- Sodium: 183.3 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.1 g
- Protein: 21.7 g
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