Ground turkey taco meat

  • Number of Servings: 1
Ingredients
16 oz Turkey, Ground turkey, 93% lean 1 tbsp Onion - Dried, Minced, McCormick (by POPEYETHETURTLE) 1 tsp Salt 1 tsp Chili powder .33 tbsp Argo Cornstarch
Directions
brown ground turkey in a skillet and drain off any liquid/fat. Mix all the seasoning together. Add the seasonings to the cooked turkey and mix together. Add about 2/3 -3/4 cup water. Bring to a boil, then reduce heat and simmer for 10-15 minutes.

Serving Size: makes about 10 tacos.

Number of Servings: 1

Recipe submitted by SparkPeople user AUDREYLKEY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 674.9
  • Total Fat: 32.4 g
  • Cholesterol: 320.0 mg
  • Sodium: 2,710.5 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 88.4 g

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