Macaronic pea salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Macaroni - elbow 2 cupsPeas - tender tiny green peas, 2/3 canAlbacore tuna in water - 1 canBlack olives - 4 large cut upRaw onions - one small dicedVelveeta or Cheddar cheese - 3 oz cubedLight mayo - approx 1/3 cupRegular mayo - approx 1/3 cuppepper to taste
Cook macaroni, drain and cool
Add ingredients and mix
Pepper to taste
Cool and serve
Makes 8 1/2 cup servings.
Great over lettuce with fresh tomatoe.
Number of Servings: 8
Recipe submitted by SparkPeople user LKAYP49.
Add ingredients and mix
Pepper to taste
Cool and serve
Makes 8 1/2 cup servings.
Great over lettuce with fresh tomatoe.
Number of Servings: 8
Recipe submitted by SparkPeople user LKAYP49.
Nutritional Info Amount Per Serving
- Calories: 176.3
- Total Fat: 8.5 g
- Cholesterol: 18.9 mg
- Sodium: 399.6 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 1.2 g
- Protein: 7.9 g
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