Stovetop Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 serving Royal Red Salmon - whole can - for recipes 168 gram(s) Stuffing Stovetop Cornbread Dry Mix (by HARINEZUMI) 3 serving Egg white, large .5 cup, chopped Onions, raw 1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 2 tbsp Butter, salted 2 tbsp Extra Virgin Olive Oil
Heat butter and olive oil over med. heat.
Combine ingredients and make into patties.
Cook over medium heat until brown on both sides
Serving Size: makes 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user JEN-JENG.
Combine ingredients and make into patties.
Cook over medium heat until brown on both sides
Serving Size: makes 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user JEN-JENG.
Nutritional Info Amount Per Serving
- Calories: 238.7
- Total Fat: 13.3 g
- Cholesterol: 42.8 mg
- Sodium: 652.8 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 0.2 g
- Protein: 15.2 g
Member Reviews