Lemon & Herb Salmon

Name: Lemon & Herb Salmon Recipe
Yield: 4
Ingredients: Salmon (roughly 7 oz); 2 tbsp I Can't Believe it's Not Butter; 2 tbsp Lemon Juice; 1 tbsp Dill Weed dried; 1 tbsp Basil dried; Garlic Salt or Salt and Pepper to taste

(1)

Number of Servings: 4

Ingredients

Salmon (roughly 7 oz)2 tbsp I Can't Believe it's Not Butter2 tbsp Lemon Juice1 tbsp Dill Weed, dried1 tbsp Basil, driedGarlic Salt or Salt and Pepper to taste

Directions

Use half of each ingredient and dress each side of the salmon with them. Place on foil and BBQ until done. Makes 3-4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LASHELLE13.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 118.1
Total Fat: 6.8 g
Cholesterol: 33.3 mg
Sodium: 91.2 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.2 g
Protein: 12.9 g

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