Low Cal Low Fat Potato Salad
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user NKCARTER.
Boil potatocut into small chunksmix all ingred.
Number of Servings: 6
Recipe submitted by SparkPeople user NKCARTER.
Nutritional Info Amount Per Serving
- Calories: 51.2
- Total Fat: 0.3 g
- Cholesterol: 0.5 mg
- Sodium: 153.9 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 1.4 g
- Protein: 1.2 g
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