Spinach Ranch Turkey Wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Flatouts Spinach wrap - Light 2 tsp chobani greek yogurt simply 100 - Plain1/2 tsp Hidden Valley Dips Mix Ranch 1/2 cup Ice Burg Lettuce- Shredded 1 serving 3 pepper blend (red/yellow/green) 1/2 cup 1/3 serving Tomato (fresh red 1 cup chopped)3 slices Turkey breast, sliced, oven roasted, luncheon meat (1tbsp) Red Wine Vinager
Mix Ranch dip with greek yogurt
spread onto flatbread
add peppers and tomatoes
add Lettuce
Turkey
and top with Red wine Vinegar.
Serving Size: 1 Wrap
spread onto flatbread
add peppers and tomatoes
add Lettuce
Turkey
and top with Red wine Vinegar.
Serving Size: 1 Wrap
Nutritional Info Amount Per Serving
- Calories: 202.2
- Total Fat: 3.7 g
- Cholesterol: 27.6 mg
- Sodium: 994.3 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 10.7 g
- Protein: 21.8 g
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