Almond Milk
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup of almonds3 cups of bottled water
Please almonds into water and refrigerate for couple of hours to 1 day. Pour in blender and grind until smooth. Pour through a cheesecloth squeezing out all of the almond milk.
Number of Servings: 1
Recipe submitted by SparkPeople user ITALIANDIVA.
Number of Servings: 1
Recipe submitted by SparkPeople user ITALIANDIVA.
Nutritional Info Amount Per Serving
- Calories: 820.8
- Total Fat: 71.9 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 16.8 g
- Protein: 30.2 g
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