Tuna with Olives

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Tuna in water (Bumble Bee), 6 oz olives (sliced, black), 2 tbsp Kraft Zesty Italiam Dressing, 2 tbsp Hard Boiled Egg, 1 large
Directions
1.Mix all ingredients in a bowl. Make sure to break up boiled egg.

Enjoy right away or serve cold. This is also nice on a bed of shredded lettuce.

Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user EADMORE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 352.5
  • Total Fat: 76.8 g
  • Cholesterol: 302.0 mg
  • Sodium: 1,207.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 45.3 g

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