Chicken Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
64.0 ounces Chicken Breast (cooked), no skin, roasted2.0 can (10.75 oz) Cream of Mushroom Soup16.0 serving Cheese - Swiss Cheese - Sargento 4.0 cup Bread stuffing, bread1.0 cup Milk, 2%, with added nonfat milk solids, without added vit A1.0 stick Butter, salted
Directions
Chicken, cheese, soup, bread crumbs, butter bake 350 for 1 he.

Serving Size: Serves 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user EYELEENEY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 776.3
  • Total Fat: 41.2 g
  • Cholesterol: 213.9 mg
  • Sodium: 1,335.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 67.1 g

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