Stuffed bell pepper
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2.0 Grams Mozzarella Cheese, part skim milk1.0 tbsp Mushrooms, cooked1.0 tbsp chopped Onions, raw2.5 Grams Tomato Sauce2.0 oz Venison, ground0.25 serving 1 Med. Green Bell Pepper1.5 gram(s) bell pepper, red, sweet, raw
Sautee minced onions, mushrooms, and sweet peppers. Add ground venison and brown. Add tomato sauce. Let simmer for 5 minutes stirring until even consistency. Let cool. Stuff Bell pepper with stuffing and bake in oven at 350 degrees F for 10 minutes, sprinkle cheese on top and bake for additional 5 minutes.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user JJGREENLEAF1982.
Number of Servings: 1.0
Recipe submitted by SparkPeople user JJGREENLEAF1982.
Nutritional Info Amount Per Serving
- Calories: 126.3
- Total Fat: 5.1 g
- Cholesterol: 56.7 mg
- Sodium: 67.1 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 1.0 g
- Protein: 16.1 g
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