Bacon, egg & Cheese sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 serving Bacon, Wright Smoked Bacon - 2 slices 1 large Egg, fresh, whole, raw 1 serving 1 Slice Great Value Pepperjack Cheese 1 serving Thomas 100% Whole Wheat Bagel Thin 1 tbsp Kraft Miracle Whip Light Dressing
Toast bagel thin, spread dressing on bread, cook egg and bacon, place on bread and top with cheese and other half of bread.
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JJUDD6.
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JJUDD6.
Nutritional Info Amount Per Serving
- Calories: 362.0
- Total Fat: 19.3 g
- Cholesterol: 216.0 mg
- Sodium: 826.0 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 5.0 g
- Protein: 21.3 g
Member Reviews