Pork fajitas

Name: Pork fajitas Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 16.0 oz Pork Tenderloin; 2.0 serving 1 Med. Green Bell Pepper; 1.0 cup chopped Onions raw; 6.0 inner leaf Romaine Lettuce (salad); 3.0 tbsp Extra Virgin Olive Oil

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 6

Ingredients

16.0 oz Pork Tenderloin2.0 serving 1 Med. Green Bell Pepper1.0 cup, chopped Onions, raw6.0 inner leaf Romaine Lettuce (salad)3.0 tbsp Extra Virgin Olive Oil

Directions

Throw in a cast iron skillet and cook with olive oil. Throw on fresh romaine lettuce and enjoy

Serving Size: 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user 53JUBILEE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 233.5
Total Fat: 13.3 g
Cholesterol: 59.7 mg
Sodium: 43.2 mg
Total Carbs: 5.2 g
Dietary Fiber: 1.3 g
Protein: 23.0 g

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