easy tuna & noodles

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 cans lite tuna in water1 can cream of mushroom soup1 can cream of celery soup1 can cream of chicken soup6 oz. milk1 bag wide egg noodles
Directions
cook noodles and drain
heat the soup,tuna, and milk
then add noodles back in
makes 6 12 oz. servings

Number of Servings: 6

Recipe submitted by SparkPeople user FELICIASAYS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 395.1
  • Total Fat: 3.9 g
  • Cholesterol: 27.1 mg
  • Sodium: 965.2 mg
  • Total Carbs: 54.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 32.3 g

Member Reviews
  • HEALTHYNOW4ME
    Just like Mom used to make! - 9/30/11