flour tortilla

  • Number of Servings: 16
Ingredients
.5 cup Shortening 3 cup Flour, white 1 cup (8 fl oz) Water, tap 1 tsp Baking Powder 1 tsp salt
Directions
melt shortening add hot water and rest of ingredients. let set for 30 min then divide into 16 balls and roll out, cook in pan

Serving Size: 1 tortilla, makes 16 servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 143.1
  • Total Fat: 6.6 g
  • Cholesterol: 3.6 mg
  • Sodium: 31.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

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