German pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 serving Egg - Large (1 egg) .75 cup Dairy, Milk - Whole - 1 cup .75 cup Flour, white 9 tsp Sugar - C&H Pure Cane Granulated White Sugar
Preheat sto e and cast iron skillet at 425℉.
Combine all ingredients, pour into skillet.
Bake for 18-21 minutes
Serving Size: Makes 4-8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SSTUBFORS.
Combine all ingredients, pour into skillet.
Bake for 18-21 minutes
Serving Size: Makes 4-8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SSTUBFORS.
Nutritional Info Amount Per Serving
- Calories: 798.8
- Total Fat: 20.4 g
- Cholesterol: 671.3 mg
- Sodium: 286.9 mg
- Total Carbs: 116.5 g
- Dietary Fiber: 2.5 g
- Protein: 33.7 g
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