Honey Mustard

  • Minutes to Prepare:
  • Number of Servings: 14
Ingredients
.5 cup Yogurt Plain Greek Yogurt, non-fat 9 tsp Grey Poupon Dijon Mustard .33 tbsp Aunt Sues Raw Wild Natural Honey 3 tbsp rice vinigar (by SUMMRSUN) 4 tbsp Extra Virgin Olive Oil
Directions
Blend together ingredients, and refrigerate after making.

Serving Size: 14 - 1 Tablespoon servings

Number of Servings: 14

Recipe submitted by SparkPeople user LYONS2JAPAN.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 48.2
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

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