Salmon patty

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 8

Ingredients

12.0 oz Coho Salmon1.0 large Egg, fresh, whole, raw1.0 stalk, large (11"-12" long) Celery, raw0.25 cup, chopped Onions, raw0.25 cup Oats, Quaker

Directions

Mix all ingredients thoroughly and make into patties. Fry in olive oil

Serving Size: 1- 3oz patty

Number of Servings: 8.0

Recipe submitted by SparkPeople user RLCOREY2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 99.8
Total Fat: 4.0 g
Cholesterol: 47.5 mg
Sodium: 38.5 mg
Total Carbs: 2.5 g
Dietary Fiber: 0.5 g
Protein: 12.8 g

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