Noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 large Egg, fresh, whole, raw 2 cup Flour - Gold medal all purpose flour .5 cup Milk, 1%
Directions
Mix and boil

Serving Size: Makes 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user TONIHINKER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 995.0
  • Total Fat: 10.8 g
  • Cholesterol: 378.0 mg
  • Sodium: 195.7 mg
  • Total Carbs: 182.9 g
  • Dietary Fiber: 8.0 g
  • Protein: 40.7 g

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