Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 large Egg, fresh, whole, raw 2 cup Flour - Gold medal all purpose flour .5 cup Milk, 1%
Mix and boil
Serving Size: Makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TONIHINKER.
Serving Size: Makes 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TONIHINKER.
Nutritional Info Amount Per Serving
- Calories: 995.0
- Total Fat: 10.8 g
- Cholesterol: 378.0 mg
- Sodium: 195.7 mg
- Total Carbs: 182.9 g
- Dietary Fiber: 8.0 g
- Protein: 40.7 g
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