Green tea with orange and ginger
- Minutes to Cook:
- Number of Servings: 2
Ingredients
32.0 oz Salada Green Tea0.5 oz Ginger, Crystallized2.0 fl oz Orange Juice(Optional: either 3 TBSP Honey or Zero Calorie sweetener with Stevia)
Get a two inch bit if Ginger and cut up into small bits. Put in 2 cups water at brewing temp with tea bag and steep 3-5 minutes. Fill quart container 1/2 way with water. And cut up half an orange into it and put in freezer while tea steeps. Remove tea bag & squeeze.(Optional step: When tea is done steeping add honey or zero calorie sweetener and stir until dissolved). Pour tea & Ginger mixture into water straining out the Ginger. Chill and enjiy
Serving Size: 1/2 recipe
Number of Servings: 2.0
Recipe submitted by SparkPeople user EPPIESMOM.
Serving Size: 1/2 recipe
Number of Servings: 2.0
Recipe submitted by SparkPeople user EPPIESMOM.
Nutritional Info Amount Per Serving
- Calories: 36.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.1 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.3 g
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