Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 Egg 2 TBSP almonds2 TBSP ground flaxseed8 oz ground turkey, 93% lean
Measure almonds, then grind. Mix ground turkey, ground almonds, flaxseed and egg. Spray skillet with cooking spray. Cook, turning occasionally, until done. Makes about 16 meatballs.
Serving Size: 4 meatballs or 1/4 of recipe
Number of Servings: 4
Recipe submitted by SparkPeople user ALEXISG146.
Serving Size: 4 meatballs or 1/4 of recipe
Number of Servings: 4
Recipe submitted by SparkPeople user ALEXISG146.
Nutritional Info Amount Per Serving
- Calories: 140.0
- Total Fat: 8.5 g
- Cholesterol: 107.5 mg
- Sodium: 62.5 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 1.5 g
- Protein: 14.5 g
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