Cheesy Cauliflower Rice

Name: Cheesy Cauliflower Rice Recipe
Yield: 8
Ingredients: 1.0 head large (6-7 dia) Cauliflower raw; 2.0 tbsp chopped Shallots; 1.0 tbsp Extra Virgin Olive Oil; 4.0 oz Cream Cheese; 0.5 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)

Number of Servings: 8

Ingredients

1.0 head, large (6-7" dia) Cauliflower, raw2.0 tbsp chopped Shallots1.0 tbsp Extra Virgin Olive Oil4.0 oz Cream Cheese0.5 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)

Directions

Run chopped cauliflower through food processor. Lightly saute' shallot in olive oil and add cauliflower. Saut� until just tender. Stir in cream cheese and shredded cheese until melted and combined. Season with salt and pepper.

Serving Size: 8-1/2 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user FRSTXMOM02.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 119.1
Total Fat: 9.1 g
Cholesterol: 23.0 mg
Sodium: 118.8 mg
Total Carbs: 6.7 g
Dietary Fiber: 2.6 g
Protein: 4.9 g

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