J&J crockpot orange pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1045 grams Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted 4 oz Minute Maid Pulp Free Orange Juice 1 tbsp Ginger, ground 2 tsp Garlic 2 tbsp Balsamic Vinegar 1 cup, chopped Onions, raw
Everything in crockpot on high for 4 hours
Serving Size: 1 small chop per serving
Number of Servings: 8
Recipe submitted by SparkPeople user JANICED625.
Serving Size: 1 small chop per serving
Number of Servings: 8
Recipe submitted by SparkPeople user JANICED625.
Nutritional Info Amount Per Serving
- Calories: 278.5
- Total Fat: 10.9 g
- Cholesterol: 112.3 mg
- Sodium: 76.3 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.5 g
- Protein: 38.1 g
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