J&J crockpot orange pork chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1045 grams Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted 4 oz Minute Maid Pulp Free Orange Juice 1 tbsp Ginger, ground 2 tsp Garlic 2 tbsp Balsamic Vinegar 1 cup, chopped Onions, raw
Directions
Everything in crockpot on high for 4 hours

Serving Size: 1 small chop per serving

Number of Servings: 8

Recipe submitted by SparkPeople user JANICED625.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 278.5
  • Total Fat: 10.9 g
  • Cholesterol: 112.3 mg
  • Sodium: 76.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 38.1 g

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