Cucumber salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
0.5 cup slices Cucumber (with peel)1.0 serving Cherry Tomatoes, Fresh, 1 Tomato1.0 serving avacado 1 medium1.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)2.0 oz Pasta, whole wheat elbows
Directions
Chop all items into bite size pieces,or in sealed container, shake to mix, refrigerate for 2 hours, shake to mix again, EAT!

Serving Size: Makes 12 1 cup servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user MANDYWSIMS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 40.4
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.3 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.0 g

Member Reviews
  • JANTHEBLONDE
    I love this cucumber salad recipe! - 1/17/21