Michell's oat coockies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
6 cup Oatmeal, Arrowhead Mills Oat Flakes 6 oz Almonds (whole, raw, Kirkland brand) 3 cup Oatmeal, Arrowhead Mills Oat Flakes 4 medium (7" to 7-7/8" long) Banana, fresh 3 large Egg, fresh, whole, raw 4 tbsp Skippy Natural Creamy Peanut Butter 2 tbsp Honey
mix all ingredients
form into balls place on parchment paper lined cookie sheet
flatten into cookie shape
bake for 15-20 min at 350
Serving Size: makes 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user SHADOW_MYST.
form into balls place on parchment paper lined cookie sheet
flatten into cookie shape
bake for 15-20 min at 350
Serving Size: makes 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user SHADOW_MYST.
Nutritional Info Amount Per Serving
- Calories: 188.4
- Total Fat: 6.2 g
- Cholesterol: 18.6 mg
- Sodium: 17.4 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 4.8 g
- Protein: 7.0 g
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