Children snacks
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
0.5 cup Dole Mandarin Oranges 1 extra small (less than 6" long Banana, fresh 1 fruit without skin, medium Kiwi Fruit
Peel the banana and cut it down the centre lengthways. On a chopping board cut each half into 1.5 cm slices. Slide your knife underneath the banana slices and place them onto the plate. Arrange them as two tree trunks.
Peel the mandarin, and separate the segments. On the plate, place the segments in rows below the banana to create an island.
Peel the skin off the kiwi fruit and cut into small segments. Place above the banana ‘tree trunks’ to look like palm leaves.
Serving Size: Makes 2 trees
Number of Servings: 1
Recipe submitted by SparkPeople user LONDYNDANIEL.
Peel the mandarin, and separate the segments. On the plate, place the segments in rows below the banana to create an island.
Peel the skin off the kiwi fruit and cut into small segments. Place above the banana ‘tree trunks’ to look like palm leaves.
Serving Size: Makes 2 trees
Number of Servings: 1
Recipe submitted by SparkPeople user LONDYNDANIEL.
Nutritional Info Amount Per Serving
- Calories: 198.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 14.9 mg
- Total Carbs: 48.8 g
- Dietary Fiber: 5.7 g
- Protein: 2.1 g
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