Tracy Anderson Reset Week Tuna Meal

  • Number of Servings: 1
Ingredients
1.0 can Tuna, Canned in Water, drained3.0 tsp Gulden's Brown and Spicy Mustard1.0 tsp Pepper, red or cayenne1.0 stalk, large (11"-12" long) Celery, raw0.5 pepper, large (3-3/4" long, 3" dia) Yellow Peppers (bell peppers)
Directions
Combine

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user AMANDAFMASCIO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 195.8
  • Total Fat: 2.3 g
  • Cholesterol: 58.2 mg
  • Sodium: 615.5 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 33.6 g

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