Tuna Fish Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 can tuna in water1/2 cup light miracle whip1/2 cup pickles (chopped)3 hard boiled eggs (chopped)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SLGORRELL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 371.8
  • Total Fat: 10.4 g
  • Cholesterol: 177.3 mg
  • Sodium: 1,128.4 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 56.9 g

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