Hawaiin Chicken Skewers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 serving Chicken, Perdue Chicken breasts, cut into 1 inch chunks.5 tsp Garlic powder .5 tsp Ginger, ground .5 fruit Pineapple, fresh, cut into 1 inch pieces1 large Onions, raw, cut into 1 inch pieces74 gram(s) bell pepper, red, sweet, raw, cut into 1 inch pieces.5 cup (8 fl oz) Chicken Broth 3 tbsp Orange Marmalade 1 cup Soy Sauce 1 tbsp Extra Virgin Olive Oil 12 skewers (if wooden soak in water for 20 minutes)
Add chicken to gallon freezer bag. In a small bowl, mix the chicken broth, orange marmalade, soy sauce, ginger and garlic powder. Pour into the freezer bag with the chicken. Marinade in the fridge 2-4 hours. Heat oven 350. Thread chicken pieces alternating with onion, red bell pepper, and pineapple. Brush with olive oil. Cook on foil lined baking sheet or roaster pan about 15-20 minutes until done.
Serving Size: seres 4
Number of Servings: 4
Recipe submitted by SparkPeople user BWSWTW.
Serving Size: seres 4
Number of Servings: 4
Recipe submitted by SparkPeople user BWSWTW.
Nutritional Info Amount Per Serving
- Calories: 241.8
- Total Fat: 5.9 g
- Cholesterol: 26.9 mg
- Sodium: 4,271.8 mg
- Total Carbs: 34.5 g
- Dietary Fiber: 2.5 g
- Protein: 15.6 g
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