Sausage Spinach Pie
- Number of Servings: 10
Ingredients
16 oz Ground Pork Sausage, Lean cooked, drained 1 cup, chopped Onions, raw 1 package (10 oz) yields Spinach, frozen 1 package, small (3 oz) Cream Cheese .25 cup Half and Half Cream 0.25 cup Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms 8 serving PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig
Brown sausage and onions together; add frozen spinach and cook until warmed. Add cream cheese, half and half and mozzarella. Lay out crescent roll dough on top and cook at 375 degrees until crust is golden brown and casserole is bubbly.
Serving Size: Makes 8 generous servings
Number of Servings: 10
Recipe submitted by SparkPeople user NO-LCARLE.
Serving Size: Makes 8 generous servings
Number of Servings: 10
Recipe submitted by SparkPeople user NO-LCARLE.
Nutritional Info Amount Per Serving
- Calories: 457.2
- Total Fat: 24.3 g
- Cholesterol: 41.7 mg
- Sodium: 972.5 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 1.8 g
- Protein: 13.6 g
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